Bon Cheong

The restaurant combines fried chicken with vegetables, which relieves the greasy feeling of fried chicken and makes the vegetables look less monotonous.

The egg-packed rice and sandwiches here are very hot. My friend and I stuck the last two. It happened to be bought. The taste was still very good and the price was relatively high!

The stronghold remodeled East Beach and used to visit nearby places to visit Du Point gradually rose, and the sake was more than Bonnie at the headquarters. Many people go forward and mix into noodles, fried pork chops and seafood such as fish founding king, I really see a lot of different kinds of pasta in taste. Lunch time enough line already popular yen waiting and many places

All are some local specialties, very authentic taste, service is not bad!

This seafood noodles are really amazing! Not to mention the fresh seafood, even the noodles are very strong, Q is refreshing, especially delicious!

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Bon Cheong

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